Grape varieties: Petit Verdot, Syrah and Alicante Bouschet

4,000 bottles were produced after a manual night harvest and vinification by grape variety, in lagares with foot treading and pigeage, as well as a long 16-month ageing period in new French oak barrels.
Tasting notes

The Já Te Disse Tinto 2020 harvest has an intense color, complex aromas with notes of ripe black fruit and spices. On the palate it has vigorous tannins, polished by ageing in barrels. Long, balanced and persistent finish.

How to serve

It should be served at a temperature of 16ºC to 18ºC

Awards and Honors
Technical sheet
  • Harvest year: 2020
  • Country/Region: Portugal, Alentejo – Estremoz
  • Producer: Pedro Patrício
  • Winemaker: Joachim Roque
  • Soil type: Clay-schist
  • Solar orientation: SE-NO
  • Average altitude: 300m
  • Terrain inclination: 44º
  • Varietal Composition: Petit Verdot (40%), Syrah (30%), Alicante Bouschet (30%)
  • Alcohol content: 14.5% Vol.
  • Total Acidity: 5.30 g/L
  • Volatile Acidity: 0.72 g/L
  • pH: 3.51
Harvest, Vinification and Ageing
  • Manual night harvesting in 15kg boxes, carried out in the early hours of September 11 and 19, 2020.
  • Vinification by grape variety, in lagares with foot treading.
  • Aged for 16 months in new French oak barrels.
Bottles produced

4,000 numbered, limited edition bottles. 2 different Dog and Hunter labels. Natural cork stopper, then heat-sealed. Available in 750ml bottles.